For tourist: Canned mushrooms

Canned mushrooms

Canning pickled and marinated mushrooms using sterilization. At home, the criteria usually sterilized mushrooms in glass jars, which, in turn, is also excellent wash and sterilize in boiling water for 5-10 minutes. Lids with rubber rings before use should also be dipped in boiling water for 10-15 minutes. There are two methods: 

First method — Mushrooms cooked to conservation (salted or pickled), put in jars and pour the marinade or brine 1.5-2 cm below the upper edge. Banks covered with a lid and put in a pot of water heated to 50-60 degrees. The water level must be at banks content. 


During sterilization by banks will certainly need to slip fanerku, slice dense material or wood lattice in order to burst banks.
Then the water is uniformly heated to boiling. Half-liter jars sterilized for 20-25 minutes, liter — 35 minutes. Later banks roll, flip the lid down, and as such is allowed to cool. 

Second method. Jars and lids are prepared in the same manner as in the first method. 1 kg of mushrooms poured 200 g of water, 40 g then poured salt on the tip of a knife with lemon acid, 2-3 bay leaves, spices to taste. Currant leaves, cherry, oak, roots and leaves of horseradish, garlic added at the discretion of cooking. Dishes with mushrooms bring to a boil and cook until done, which is determined by the transparency of the brine, and the lack of foam settling mushrooms on bottom of pan. At the end of cooking is added 80% acetic tion essences in an amount of 6 ml (one teaspoon) per 1 kg of mushroom (or 60 ml per 10 kg of fungi). Essence better for the earlier mix in a glass with mushroom broth. Mushrooms cooked in a hot spread over the banks, which then need to cover and put to sterilize in boiling water. The sterilization time is the same as in the first method. In the three-liter jar canned mushrooms not worth it.


If during sterilization water boiled away, you can only add boiling water, on the other banks with mushrooms, burst on the temperature difference. Once the banks roll, inverted and allowed to cool.

Добавить комментарий

Tags: , , , , ,

Site "Survival in the wild nature", glad to see you. If you come to us, it means you want to get complete information about survival in a variety of extreme conditions, in emergency situations. Man, throughout the development, sought to preserve and protect themselves from the various negative factors surrounding it - cold, heat, hunger, dangerous animals and insects.

Site structure "Survival in the wild nature" is simple and logical, selecting a specific section, you will find information. You will find on our website recommendations and practical advice on survival, unique descriptions and pictures of animals and plants, turn-based scheme to trap wild animals, tests and reviews of travel gear, rare books on survival and wildlife. The site also has a large section devoted to video on survival survivalist-known professionals around the world.

The main theme of the site, "Survival in the wild nature" - is to be ready to be in the wild, and the ability to survive in extreme conditions.

The Survival in the wild nature - how correctly to behave, it having appeared in an emergency situation. Ability to find a way out from any situation: to kindle a fire, to put traps, to prepare food, to arrange dwelling and a lodging for the night; to learn to knit knots, to clear water, to be guided by districts, correctly to choose equipment, a knife. Also you can download directories to tourists, encyclopedias survivals, video Bear Grills to Survive at any cost (Man vs. Wild).