«Bad» fishing

Without bad fishings – no good. No, of course, fishing, which I want to tell you, can not be called bad. In the end, I went home happy. What ear cooked, comrade went home with five Sudak quite good, and I soaked the whole basin poplar blewits. If I chose a day fishing looking at weather forecast – I certainly would not go anywhere, and left to sit at home. That bright sun, the strong wind, the rain, then again quiet, clear and cold! My experience is that the walleye is most likely to be afflicted. But one comes from Moscow, it is necessary to keep him company and help Read more [...]
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American Tatarstan

Oh, not only in sports, oil and KAMAZ now famous Tatarstan. That could not be «General motors» Yelabuga twenty years ago, it seems, has all chances to turn from «Ford» today. Remember, then people at GM have tried to put the Russians in a good SUV Blaser?For a rich stuffing electronics SUV Ford has called a cross between a jeep and gadget. Plans have been, as they say, is enormous, but imperceptibly program kicked the bucket, limited to a few thousand cars. Disassemble the reasons for the failure is not our problem, it says only that fordovskie Read more [...]
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Winter fishing on balancers

Homeland balancers assumed Scandinavia. Recently, these lures have become quite popular and they are starting to compete with more common for anglers spinners for jigging. In some places and at certain times balancers are often even more catching capacity than spinners-l'oeil.The main difference from the winter spinners rocker is in a horizontal suspension of trompe l'oeil. Game spinners usually a drop to the bottom's hanging and care away from the axis of the hole. Sometimes spinner fall almost vertically to the bottom. This refers to the so-called «studs». Game rocker Read more [...]
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It found no visual power of African cichlids

 For the first time researchers have demonstrated a fish « no visual power» for African cichlids.   When searching for food, many fish rely on their eyesight, but the Icelandic biologists from the University of Rhode Island, and colleagues were able to show that a group of African cichlids feeds by using the touch line. Because of this sense organ, they can catch the minute vibrations which are prey, hiding in the depths of lakes.   The structure of the lateral line is composed of the channel, which is included in scales  along the side surface of the entire Read more [...]
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Device for placing fish in the International Space Station

  While aquariums provide a pleasant pastime for the people on Earth, rest is not the goal for a new aquatic habitat, or GUS (aquatic habitat), on board the International Space Station. Instead, researchers will use this unique facility to see the effect of weightlessness on the marine flora and fauna.  With support from Japan Aerospace Exploration Agency (JAXA), the habitat is a closed water circulation system, which provides a new opportunity to carry out research work at the station. Scientists will use the GUS for the study of small, freshwater fish on orbit. For the first study, Read more [...]
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Summer dawns on Voloshne

Part 2: Invasion asp August – one of the best months for the development of catching asp. It is well known that many anglers prefer to hunt for this predator restless representative of the carp family, with kastmasterom. This is explained primarily by the need to make further precise casts. But few know that asp can «coax» and other spinning bait.Every morning before dawn, after loading a thermos with hot coffee, I went to tame place in the middle of the Gulf to catch bream on zavyalku. But this time, when the sun began to rise, my attention from watching the Read more [...]
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Pate roach

Everyone knows how difficult it is sometimes to figure something truly delicious and different for breakfast, especially if the time to cook a catastrophic hvataet.Otlichnym exit from this situation will be sandwiches or toast with fragrant and delicious pate roach, which can be cooked the day before .Ingredients:1 kg of fresh roach200 grams of carrotsA couple of bay leaves2 medium onions50 grams of vegetable oilSalt and pepper to tasteCooking method:Each fish cleaned from scales, remove the entrails, head and gills. Roach rinsed under running cold water. Then, pepper, fish prisalivaem  and Read more [...]
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How well they started …

I can not say that in buying my first shotgun I came totally unprepared, so to speak, on the same enthusiasm. I read a few books on hunting weapons, and with all sorts of mechanisms I "you" since childhood, a good engineer and a mechanic. Creatively comprehended all the information available and taking license to buy a gun, began to search. The program maximum in this quest - gorizontalki, in which at least one barrel without choke, ie cylinder, and there's how it goes.I am fully aware that this problem is hardly feasible. Recent guns of this type released in 1955, it was the TOZ-B. And then began Read more [...]
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Eating fish reduces the risk of Alzheimer’s disease

People who eat a weekly fried or baked fish, improves brain activity and reduced risk of mild cognitive impairment (Eng. Mild cognitive impairment, MCI) and Alzheimer's disease. That is the conclusion drawn by researchers from the University of Pittsburgh, presented the results of his research at the annual congress of the Radiological Society of North America (RSNA) 30 November last year.  "This is the first of its kind study, which confirms the direct relationship between fish consumption, brain state and the risk of developing Alzheimer's disease"Said Cyrus Raji, MD, of the Read more [...]
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Catfish baked in the oven

Lancet fish – a special kind of fish, so be prepared to solve it, not all. Since incorrect frying fish is easily converted into a jelly fish in the pan. Catfish have very tender juicy meat. This method of cooking fish is very simple and you will be happy to enjoy the taste of catfish, which is not in vain considered to be the most delicious fish.   Ingredients:Catfish (mottled) – 1 kg.Olive oil – 1 tbsp. spoonSalt, pepper, seasoning for fish – taste.Cooking method:Catfish fillets should be well rinsed with cool water. Cut fillets into pieces, the thickness Read more [...]
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Bitter truth is better than a sweet lie

We are often replaced by other so that we do not interfere Vrana ... Vladimir VysotskyPhoto by Oleg Filatcheva That's what people say when they want to eliminate the existing shortcomings, to restore justice or to achieve truth – adequate reflection in the minds of perceiving what exists objectively. There is no desire to read and moral satisfaction from issue to issue advertisements and articles concerned, praising the superiority of associations of hunters over other forms of game management. Especially since this «superiority» It is invented based on the personal Read more [...]
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Cooking capercaillie

Hello, my friends! Today, we once again remember the classic. ("Is not there to threaten us ...") Today we prepare classic recipes capercaillie.So, take the capercaillieCuts as, again, would say a classic, all unnecessaryWe put everything except the breasts, a large cast iron.Fill with water.Soliman NOT !!!NO peppers! Spice does not pledge!Put into the already preheated oven for 2 hours at a temperature of 175 degreesThen we deal with breastsThey need to recapture. Qualitatively, but not « in a napkin»!And second asSeason with salt. Perch. Fall asleep spices, sprinkled with a few drops Read more [...]
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Until carp are not asleep

 Photo by the author Already we had passed the first frost, but the fall does not give up. The lakes are still open for fishing on the float. Well as you can run on the floodplain with spinning? It's time to settle down, to sit with a fishing rod and float! On the lake – anyone except a lonely spinning. But today, they are not our competitors. I quickly poured into a bucket of bait bag, jar of corn, nakovyryat knife land from the wild sorrel, scored a bottle of water from the lake and has been thwarted, preparing bait. While the lure becomes wet and swells, collecting Read more [...]
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Cooking elk lip

Good day (evening, morning, night)! So, I passed the New Year. Everyone who has been vouchsafed game on the table. I cooked for friends, too.And one of the dishes - Lip ELK, my friends. Classics of the genre.Clean up carefully and tschatelno.V ideally - have peeled a knife, a sharpened razor.And residues of the singe.like thatAnd this is especially for the friends that were waiting patiently dishNext - a carrot, garlic, spices, salt - in the end I recommend. When cool.And friends in the meantime ....That's on the table delikatessimusEverybody is happy. Everyone loved it!Trial and you! Do not be Read more [...]
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Peculiarities of the National utilitarianism

Stels ATV 700GT - double unit, which is indicated by the presence of the passenger and the back, and the value of the wheelbase (nearly 1.5 meters). This not only makes it comfortable and safe to walk on it together, but also gives "quadrics" excellent directional stability and less tendency to roll over during the assault on the slopes Russia has always been my way in everything, be it politics, economics or, for example, market development ATVs: while worldwide utilitarian «quadric» serve primarily workhorses, we ride them anymore than work.No wonder that in the course Read more [...]
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Mechanics taxis

Equipping Honda TRX 500 new engine and vpryskovym power steering, no hondovtsy deviate from its policy design: the simpler, more reliable. Photo Roman Romanishin Honda's engineers many years ago first coined motovezdehodnuyu chariot «crossed» tractor motorcycle. Theoretically, the founder of the ATV-genre is precisely Nonda. But the guys at Suzuki fastest realized that three-wheeled ATVs Honda's obviously something not missing, and tightened the it fourth wheel. Rank first the world took to the ATV manufacturer competitors Read more [...]
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Quail-Perepelochka

Armed with a minute I'll recipes worthy of the future spoils abundant to Dichin royal and dish itself felt. To your great work in the field of battle not disappeared is unknown in the pan was not antediluvian The used casually, so bleak. Listen to me, my friends, but on a mustache shakes. We work with quails.At first a few general tips that apply to all further prescriptions. Singeing quail carcass must be handled carefully and gently, in any case, not at the stake, and not on the gas stove. You can lose precious fat, and then burn the skin. It is best to use for this purpose a cotton swab moistened Read more [...]
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Trolling perch on thin ice

When it comes to the long-awaited for many anglers it's time to freeze-up, the fish activity of different fish does not begin immediately, because the underwater inhabitants are different to the changed environment. The first time after the start «glaciation» most of them is in a state of shock caused by rapid cooling of the water, and adaptation to the new environment sometimes takes more than one week. The first to jump in temperature is usually adapted medium-sized perch-travyaniki permanently living in shallow water, where the water has long been icy. Therefore, Read more [...]
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Beaver in belehovski

So, today we are preparing a beaver.Take the sleeve for bakingBeaver meat soaked 12 hours changing the water at least 5 times.Then you can soak another 5 hours a solution of vinegar (optional)Take the cabbage and separate sheets, laying on the bottom of the sleevesSeasonings can be any. I took these:Cut the largest Bulgarian pepper. It will be laid meatDo not forget to salt !!We close the sleeve and put in the oven at 200 degreesBe sure to poke a few small holes sleeve. Otherwise, the sleeve will break par!An hour later, the temperature has lowered to 150 degrees. Next product looks soRemove the Read more [...]
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My first «sea» carp

Fishing in the vast sea of ​​Volgograd – always able to catch something extraordinary. This is quite rare, but the possibility exists. If we take into account that the ice established a mighty, I just wanted to go on the sea, not the Don. According to my information, on Saturday at Don lovilos bad last week, all the people went back to zero! And like solitude, quiet and waiting for a miracle.I have to be at 5:10 am at the Cafe "Domino". Phlegmatic rise, imposing fees and… and now I'm late! I ran headlong with compartment and ice screws to cafes, fast Read more [...]
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