In areas of the former Russian Union clearly more than three hundred species of poisonous plants. More insecure and common of their subsequent: Aconite, henbane, belladonna, Calla swamp, Hemlock, milestones poisonous voicelike, crow's eye, Datura, Solanum sweet‒bitter, pale grebe, mushroom.• Aconite (fighter, blue Buttercup, Issyk‒Kul root). Up to 1‒1,5 m Leaves palmate, mashouchen. The flowers are yellow or blue, are collected in large brush on the top of the stem. Rhizome tuberous, especially the tubers. The poison aconitine causes bitter taste in the mouth, vomiting, Read more [...]
Apparatus for drying removes the water from fruits and vegetables by heating, leading them to the final moisture content of 5-8%. All products can dry both normal and fast mode. Similar equipment must be equipped with exhaust ventilation. Reduction of loss of heat is provided by high-quality thermal insulation of walls, doors, floor, and ceiling. Small wood building (shed) on the plot could be comfortable in summer and autumn dryer gifts of nature, fruits and vegetables from the garden, and at other times to transform into a shed for tools and auxiliary materials (Fig. 1, 2). Her appearance, plan Read more [...]
What are poisonous berries and how to recognize them?
Considered poisonous berries contain such chemicals that
if it enters the human body cause poisoning, which leads to severe
disease, and in certain cases even death.
In equatorial countries poisonous plants and berries are much higher than in countries with
temperate climate. The poison contained in equatorial plants, has a
potent. This is explained by climatic factors and composition of the soil.
In beech forests on the mountain slopes of the North Caucasus is growing very poisonous plant -
belladonna, or, as it is called, Read more [...]
1. Tea VikingMix the dry fruits with crushed dry nettles and grass knotweed (buy in the pharmacy) - in equal parts.A tablespoon of consistency, pour a glass of boiling water and leave for 3 hours.Then drink in one gulp.This drink you need to drink in the morning and the day instead of tea.He assigns vigor and increases mood.2. Ash teaThis drink is valued because of its rejuvenating characteristics.Mix in equal parts of dried fruits reddish Rowan and rose hips, grind in a coffee grinder and brew as a tea, one teaspoon per Cup of boiling water.The drink is useful not only for adults, and children, Read more [...]
Abnormal lowering the temperature to -30 ... -32 ° on the surface of the snow in January and February 2010 resulted in a massive loss of vines and fruit trees in the Odessa region, said during a staff meeting Head of the agro-industrial complex of the Odessa Regional Administration Anatoliy Nowakowski.
According to experts, technical kind of grapes were killed from 40 to 80% depending on the grade of hardiness, the majority of table grapes were killed by 100%, according to forUm with reference to the "Bridge of Odessa."
The situation around fruit trees, similar to the situation with vines. Fruit Read more [...]
cultivation of fruit crops. Climatic conditions in most hours. Ter. W. was not allowed to successfully develop S. open ground. First gardens closed ground (greenhouses, greenhouses) appeared in the XVIII century. Botanical Gardens P.A.Demidova Solikamsk, fruits and berries in Dalmatovskoye Mon. In the beginning. XIX century. begins to develop S. open ground, the foundation-cerned was sprouting in the forest-steppe and steppe zones of the Permian. and Ufa Province. wild cherry, cherry, currant, mountain ash, raspberry. Concurrently. along the banks of rivers. Kama, the Urals and the Read more [...]
• Description.1. A small shrub up to 2 m, with nephropathology, bottom, white pubescent leaves, snow-white, with many stamens flowers and raspberry fruit - flavored teams Costantini. Blooms in June - July. Bears fruit in July - August. It is clear several hundred cultivated raspberries.2. Homeland - Central Europe. Grows in shady forests, surrounded by shrubs, forest edges, glades, gullies, rivers in the European part of the Russian Federation, the Caucasus, the Urals, Siberia and Central Asia. Extensively cultivated as a berry plant.3. Make leaves and flowers during flowering; fruit in July Read more [...]
HONEYSUCKLE: edible and inedible varieties, chemical composition honeysuckle, useful characteristics, usage characteristics, perfoliate honeysuckle, harm and contraindications.Honeysuckle refers to a genus of climbing, erect or creeping shrub of the honeysuckle family. Flowers it have white, blue, pink or yellow. Dependent on the variety of its fruits have a sweet, sour-sweet taste with a slight bitterness. Homeland honeysuckle consider Southeast Asia, where up to now there are many kinds.• Varieties of berries.Of the 200 species of edible only some species. Inedible varieties represented by Read more [...]
It's summer, and in a place with him and his anxious desire to shake up the backpack and brought in line with the seasons.
In a future article I will describe its assembly, in the meantime focus on the food.
Ideas freezer bag cookinga already fully digested, tested and analyzed, as well as tested in campaigns.
So, I present to your attention a set meal for 3 days consisting of three one-day rations.
Picking rations were produced based on the experience of this campaign here, then in fact we ate such rations, but they were not individually packaged.
Each ration is targeted at night and includes Read more [...]
Good day dear vyzhivuny.
Decided once again to try their luck on the article, but now perhaps I'll manage without tokarki.
Znachitsa so I do not remember where or when, caught my eye so that's crap like ripe fruit, imprisoned in the whole bottle, and poured vodka. Yes, I saw after a while and then something like this in stores, such as have not been paying attention, there is such crap is not cheap. Although there is no there is not that complicated and convoluted, most importantly patience. That occurred to stir like!
This is done is not difficult, but that's the manufacturing process depends Read more [...]
Southeast Asia. If you have been in Southeast Asia, be sure to have heard of durians - beautiful bolshennom a fruit famous for great taste and a nasty smell. He grows up in Brunei, Indonesia and Malaysia, and from there flows into all the coming country. Despite the fact that it is sold everywhere, in almost all the countries of Southeast Asia is forbidden to bring durian in public places, for example to go with him to the hotel. So try to enjoy the fruit immediately after purchase. Incidentally, in the first seconds after you will cut it, it does not smell! Read more [...]
Making food from plants. Soak, decoction, salting, baking - all these methods ennoble taste goods. Incidents like the product and dictate the choice of the method of their manufacture. Acorn becomes a savory, if he was kept in a concentrated salt solution.
1) Cooking pot plants. Boil the leaves, stalks and buds of plants until such time as they become Myagenkaya. If the fetus bitter taste, change the water a couple of times. This will bring bitterness.
2) Roots and tubers. They can cook, but it's easier to put out or fry them on a skewer. Some roots and tubers necessarily need to Read more [...]
Found in moist deciduous forest undergrowth, on bushes, ravines and small rivers in flood. Tree or shrub with alternate, petiolate, entire leaves with a serrated edge on the plate. The flowers are white, fragrant, clustered in drooping brush. Fruit – drupe, dark, sweet and tart taste. Blooms in May and June, ripens in August – early September.
In folk medicine, widely used decoction of cherry fruit as protivoponosnoe means. Bird-cherry tree beautiful honey. According to the content of the necessary substances close to the berries of mountain ash.
Silnovetvisty stitching shrub called zhoster more, up to 4 meters. Blooms in May and June, the flowers tetramerous, yellowish-green, in the leaf axils. Fruit - drupe with 4-5 seeds, spherical, juicy, sweet-bitter taste, ripen in September and October. Grows in dry deciduous forest-steppe zone of the south-east of the country.
Fruits possess curative effect, they are used as a laxative when acquired constipation. For this buckthorn fruit dried in the shade, and then finally dried in the sun. Read more [...]
Jam out with boiling of berries with sugar or sweet syrup. During cooking, water is removed from the berries and sugar takes its place, so canning fruit. The main thing with all of this - the best temperature, as frisky when cooking fruit smorschatsya, because you need to alternate cooking with the following cooling. This development is called repeatedly or speed cooking.
Quality syrup has a very great importance: Do not use lump sugar, refined sugar or yellowish, you only need to take a snow-white sand and spotless sweet.
The syrup is prepared properly followed: Right amount Read more [...]
Nutlet - The fruit of some plants (mostly trees), usually with a solid core and shell. Clearer definition and range of plants whose fruits are called nuts, is depending on from whose point of view is considered a question. In botany, there are two definitions: Nut (fruit type; Lat. Nux) - dry-seeded indehiscent fruit with lower syncarpous woody pericarp (for example, the hazel), which is placed inside one free seed lying.
Examples of such fetal a forest nut or filbert. Nut - Nut representative of the family (Juglandaceae), from time to time more narrowly - it sort incoming nut (Juglans, Read more [...]
Almond (lat. Prunus dulcis, in the past - Prunus amygdalus or Amygdalus communis) - shrub or small tree of the subgenus Almond (Amygdalus) kind of plum. Almonds are often ranked among the Nuts, although in fact it is a drupe. Size and shape similar to almonds peach pits.
Shrub (Seldom small tree), 4-6 m tall, very branched. Shoots 2-types: long vegetative and generative shortened. Flowers solitary, up to 2.5 cm in diameter, with white or pale pink petals, stamens and countless one pistil consists of bokalchatoy gamophyllous calyx and corolla pink or reddish.
Fruit - Dry velvety Read more [...]
Coniferous evergreen shrub up to 3 meters. Barrel with brown bark, very branched, leaves, pine needles in whorls of three. Flowers unisexual, dioecious, male - in earrings, ladies - a greenish spherical cones. Grows in the undergrowth of coniferous forests. Blossoms in May. Fruits - VIPs berries ripening in the second year in the fall, smooth, shiny or matte, black and brown color with an aromatic odor, spicy, sweet taste. Fruits contain sugar up to 80% organic acids, essential oil of from 0.5 to 1.5%.
In the form of fruit infusions and decoctions used as a diuretic, choleretic agents Read more [...]