Edible forest berries

Gathering is the first and most effective strategy for human survival. To collect. Especially strongly this knowledge is needed by tourists who go into the wild. It will be clear that there will be a lot of effort. It will help you to hold out. So:


Fruits from July to August. It occurs mainly in pine forests. It is distributed in all parts of the Far East. The berries are blue-black, covered with a weak wax. In addition to a pleasant taste, it contains elements of beneficial trace elements. It helps with scurvy, avitaminosis, diabetes mellitus and gastrointestinal disorders.


Berries until spring. Overwintering berries are much sweeter. Distributed mainly in the tundra and forest-tundra zones. It grows on sphagnum bogs. The berries are small, red and very sour. It is a catarrhal diseases and vitamin deficiency.

Sea buckthorn

It ripens in late August and holds even in winter. Dwells mainly in mountainous areas, to sandy soils. The berries are oval, orange-colored grow right on the trunk. Usually densely cling branches. Used to produce a sea buckthorn oil.


It occurs since the end of July. Holds up to winter. It settles in swamps and marshy forest areas. Often adjacent to lingonberries and cranberries. The berry resembles raspberries, in a ripe state – amber-yellow, sour-spicy in taste. In medicine, it is used as a diuretic, helps with vitamin deficiency.


Occurs from late July to late autumn. Settles mainly in cold areas, even in the tundra occurs. Can be found along river banks, near marshes, in damp meadows. The distribution area is adjacent to cloudberry. Berries resemble raspberries, red, large, very sweet. To taste remind pineapple. Excellent tonic and antipyretic agent.


Shishkoyagody ripen in early autumn. And this happens only in the second year. Soonly you can find blue and black berries. It can be found mainly in the undergrowth of the temperate zones, in the clearings, at the foot of the mountain ranges. Berry juice helps with a variety of dermatitis and eczema, as well as rheumatism and tuberculosis.


Fruits in August. There is no difference between these small bushes and the hemisphere. Berry is very similar to blueberries. Used to treat diabetes and strengthen the cardiovascular system.


Ripens closer to September. Lovely sweet-sour taste. The plant itself is found mainly in the southern region. Berries can be eaten not only fresh, but also dried. The culberry tradition is very popular in the Caucasian culinary tradition.

Bird cherry

Ripens in late July. Keeps until late autumn. Bird cherry tree is a fairly tall tree, so there are usually a lot of berries on it. It is found in the northern part of China, almost throughout Europe. The berries are small, black, very sweet. Excellent wound healing and diuretic. Also used to treat inflammatory processes.


Can be found from August to September. Occurs along river banks, in wet ravines and meadows. It grows in temperate zones throughout Europe and Asia. High soil moisture is a prerequisite. Berries resemble raspberries, only larger and black. There is a great deal of nutritional value in the USA and Mexico.


Berries can be eaten, starting from the end of June. The trees to the southern latitudes, but in these areas spread very extensively. Berry resembles raspberries, red and black in color, very sweet to taste. Excellent natural antioxidant. It is not possible to deteriorate.

As you can see, since the end of June, forests are gradually turning into a real pantry with goodies! It becomes clear that it is a seasoned traveler. But it is absolutely not possible to eat poisonous or even deadly poisonous.

Edible forest berries

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