How to choose the most suitable dishes for a trip? First of all, you need to first imagine how and where you are going to use it. It’s one thing if you are a lone tourist who prefers short outings with a light backpack. Quite another, if in a campaign there is a need to cook for a group of several people. Or for, for example, a week.
How to choose the right cookware for camping, camping cookware made of anodized aluminum and stainless steel, advantages and disadvantages.
Camping dishes made of anodized aluminum are best suited for people who value light weight, fast boiling water and low gas fuel consumption. The anodized aluminum, from which cookware is made for camping, is quite durable. It is lightweight, conducts heat well and does not rust. Does not react or react with acids in cooked foods.
Cookware made of anodized aluminum can sometimes be coated with a non-stick coating. Such a coating is environmentally friendly and does not impart any taste to food. When cooking in cookware with such a coating, less oil is required. And some products can even be cooked without it..
Non-stick coating is quite difficult to scratch. However, to mix food during cooking, and food from such utensils, it is still recommended to use non-metal spatulas, spoons or forks.
In addition, camping cookware with non-stick coating must be protected from overheating and sudden changes in temperature. For example, do not immediately dip a very hot pot in hot water. After each use, it is very important to clean the dishes well from residues of food, grease or oil. However, as with all other existing non-stick coatings.
Camping cookware made of anodized aluminum without non-stick coating.
Such dishes are cheaper and slightly lighter than those with a coating. However, the probability of getting burned porridge and other non-liquid products and semi-finished products on it is very high. Especially if large volumes are prepared immediately for several people.
Camping anodized aluminum cookware with heat exchanger.
Possessing all the advantages and disadvantages of ordinary dishes made of anodized aluminum, it allows to reduce gas consumption by almost half when cooking. This is a very significant savings. However, the heat exchanger will not work with all gas burners and is of limited use for open fires..
Stainless Steel Camping Tableware.
Great dishes for all occasions. It can even be safely called eternal. Suitable for both the burner and open fire of the fire, does not rust. More durable than tableware made of anodized aluminum, but loses much to it in weight. Withstands the toughest and disorderly attitude.
Does not impart any taste to food. Such dishes are easy to wash. Usually there is no non-stick or other coating, but aluminum inserts may be present at the bottom for better heat distribution..
So which dishes to choose for a hike?
When used with a gas burner, single and short outputs, a lightweight anodized aluminum pot is more suitable. Preferably with a frying pan lid. Non-stick coating and heat exchanger are welcome. The possibility of saving gas will maximize the backpack.
For a large group that will cook food on a campfire and eat from one boiler for a long time, camping pots and stainless steel pans are more suitable. They are more durable and easier to maintain. They are very difficult to damage..
For a small group of two or three people with a joint diet, it is more rational to use some kind of system for cooking food from anodized aluminum. Such systems typically include two or more pots, an integrated burner, and some other accessories. If the possibility of cooking will be only on an open fire of a fire, then when choosing camping dishes it is better to use an individual approach.