For long-term storage. If you want to find something more interesting and tasty, but complex. For example, Bresaola is a special kind of beef ham made in Italy.
It would be a little bit more fun to make it out. But quite a bit. So …
A simple recipe for bresaola
- kilogram of tenderloin (beef is important);
- a kilogram of coarse sea salt;
- ground black pepper – 9 tablespoons;
- dried garlic – one tablespoon;
- thyme, oregano, paprika, rosemary, juniper berries – one tablespoon.