When gathering with friends in the forest for barbecue, you need to remember not only to soak the meat on time. In addition to it, you must not…
barbecue
Cooking kebab, selection of pork, beef, lamb, offal, chicken, fish, vegetables and fruits for barbecue.
Initially, barbecue was called mutton sliced in pieces, baked over coals on a spit (skewer). But now barbecue is also prepared from any other products – pork, beef,…
Barbecue, grill and cauldron for cooking on an open fire, heat and charcoal fire, the main types and methods of cooking.
To prepare delicious dishes in the fresh air, you will need certain devices. Such as barbecue, grill or cauldron. Brazier in the usual sense is a box. Often…
Barbecue from meat, poultry, vegetables and mushrooms on charcoal and an open fire of a bonfire, barbecue recipes from meat, poultry, vegetables and mushrooms.
Only the most seasoned and convinced vegetarian will agree to go on a picnic and not take along a piece of meat that could be cooked like a…