In total, there are about 200 species of sorrel, mainly weeds. Two species are popular as a vegetable culture and medicinal plant: Rumex confertus Willd – thick horse…
sorrel
Salting of edible wild plants, salting of greens, sorrel, fern, stems of saplings, salting of greens in tubs.
Salting of greens for seasoning is carried out when edible wild plants are used for it. As seasoning, they usually use salted saxifrage, saxifrage, hogweed, ivan tea, dioica…
Sorrel or sorrel, description, features of cooking for food and use in the treatment of diseases.
Sorrel is a widespread plant from the buckwheat family. In total, there are about 200 species of sorrel, most of which are weed plants. In the wild, grows…